Many whales are toothless. They use a plate of comb-like fibre called baleen to filter small crustaceans and other creatures from the water.

Unlike other species of shark, the great white is warm-blooded. Although the great white does not keep a constant body temperature, it needs to eat a lot of meat in order to be able to regulate its temperature.

Porcupines each have 30,000 quills.

A M A Z I N G   F A C T S

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